Thursday, April 30, 2020
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Yummy Cass. You are brave embedding a google doc! I fixed it up for you as you can see. Docs need an extra bit added into their code... I may have to make a tutorial to show everyone how to do this! Ka Pai! I might just try this as I am GF also😉
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ReplyDeletemy dad wont let me I mean
ReplyDeleteThat looks delicious Cass! I hope it tasted as good as it looks! Did the gluten free flour make it more crispy? Also, did you use the amaranth or cornflakes? Yum!
ReplyDeleteHi sweetie, I wish I'd been there to taste your ginger crunch. Don't forget the recipe and then some day in the future you might make the ginger crunch for me here in Belgium xx
ReplyDeletewow cass this look delicious I would love to make this with one day and eat it with you as well. I wonder what it would taste like with almonds??? you could do a science project about this trialing with different ingredients
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